We independently evaluate all of our recommendations. We may earn a small commission on some of the items you choose to buy.
Hand blenders are invaluable kitchen tools for preparing smooth and creamy soups. Compact, efficient, and easy to use, these devices allow you to blend ingredients directly in the pot, saving time and effort. If you’re considering adding one to your kitchen, here’s a guide to finding the best options for soup preparation.
1. Power and Performance
A powerful motor is essential for handling ingredients like vegetables or chunky ingredients in soups. Look for models with at least 500 watts, as they offer enough strength to create a smooth consistency. High-powered options can easily blend tougher ingredients like root vegetables.
2. Versatility and Attachments
Many hand blenders come with attachments that enhance their functionality. A whisk attachment can help with emulsifying dressings, while a chopping bowl can finely dice herbs or nuts. If versatility is important, choose a model with a range of accessories to expand its capabilities.
3. Ease of Cleaning
Blending soups can be messy, so selecting a hand blender with detachable, dishwasher-safe parts is a smart move. Stainless steel shafts are durable and easier to clean compared to plastic alternatives, especially when dealing with hot liquids.
4. Comfort and Design
The ergonomics of a hand blender are key for comfort during use. A lightweight model with a soft-grip handle ensures you can blend soups without straining your hand. A slim design also makes it easier to store the blender in small kitchen spaces.
5. Safety Features
Safety is vital when working with hot soups. Some hand blenders include splash guards to prevent liquid from splattering during blending. Additionally, look for models with a safety lock or an anti-slip grip for added security.
6. Durability and Build Quality
Investing in a robust hand blender made from high-quality materials ensures long-lasting performance. Stainless steel blades and shafts are not only durable but also resistant to heat and staining, making them ideal for soup preparation.
The 5 Best Hand Blenders for Soup You’ll Love
1
Bosch CleverMixx MSM2610BGB Hand Blender
9.8
Exceptional
Main Highlights
2
Braun House Hold mq5200 Hand Blender
9.7
Exceptional
Main Highlights
3
Ninja Foodi 2-in-1 Hand Blender & Hand Mixer
9.6
Exceptional
Main Highlights
4
Russell Hobbs Food Collection Electric Hand Blender
9.6
Exceptional
Main Highlights
5
FRESKO Stainless Steel Hand Blender, 1200W
9.5
Excellent
Main Highlights
Top Uses for Hand Blenders in Everyday Cooking
Hand blenders are versatile kitchen tools that can handle a wide range of tasks, making them an essential addition to daily cooking routines. Here are some of their top uses:
- Blending Soups and Sauces: Hand blenders allow you to blend ingredients directly in the pot, creating smooth soups or sauces without transferring to a separate blender.
- Making Smoothies and Milkshakes: Quickly whip up delicious smoothies or milkshakes by blending fruits, vegetables, or other ingredients in a glass or jug.
- Creating Baby Food: Pureeing cooked fruits, vegetables, or grains into baby food is effortless with a hand blender, ensuring homemade and healthy meals.
- Whisking Eggs or Cream: Many hand blenders come with a whisk attachment, perfect for beating eggs, whipping cream, or mixing batters.
- Chopping Nuts or Herbs: Some models include a mini food processor attachment, which is great for chopping nuts, herbs, or onions efficiently.
- Making Salad Dressings and Dips: Blend oils, vinegar, and seasonings directly into creamy dressings or dips with ease.
- Blending Pancake or Waffle Batter: Create lump-free batter without the hassle of manual mixing, ensuring fluffy pancakes or waffles.
How to Use a Hand Blender
Using a hand blender is simple and convenient, whether you’re blending soups, whipping cream, or making smoothies. Here’s a step-by-step guide to help you use it effectively:
- Prepare the Ingredients: Cut larger ingredients into smaller pieces to ensure even blending. Use a deep bowl or container to prevent splashes.
- Assemble the Blender: Attach the blending arm or the appropriate attachment securely to the motor unit, ensuring it clicks into place.
- Plug It In: Connect the hand blender to a power source. Ensure your hands are dry to avoid electric shocks.
- Start on Low Speed: Begin blending at a low speed to prevent splattering. Gradually increase the speed if needed.
- Keep the Blender Immersed: Always keep the blades fully submerged in the ingredients to achieve smooth results and minimise mess.
- Use Pulsing Motions: For tougher ingredients or to avoid over-blending, use short, controlled bursts of power.
- Switch Off Before Removing: Turn off the hand blender and unplug it before lifting it out of the container or swapping attachments.
- Clean Immediately After Use: Detach the blending arm and rinse it under running water or clean it with soap and water for easy maintenance.